What is Pol’s Helvart Double Roasted Indigenous Natural Sesame Tahini?
Pol’s Helvart double roasted indigenous natural sesame tahini is a slightly viscous product produced by roasting indigenous sesame seeds cultivated in line with controlled agriculture practices, for a long time and grinding them by using modern stone mills. Having a slightly darker color than white tahini, Pol’s Helvart double roasted indigenous sesame natural tahini is richer in vitamins and minerals. Used as a raw material in the preparation of various pastries or cookies, Pol’s Helvart double roasted indigenous natural sesame tahini can be consumed at breakfast tables by making it sweeter through addition of different types of Pol’s Helvart molasses. Contains no additives.
What are Pol’s Helvart Double Roasted Indigenous Natural Sesame Tahini Properties?
Produced in a hygienic environment using modern methods and with no touch of hand by adhering to the traditional tahini preparation recipe, Pol’s Helvart double roasted indigenous natural sesame tahini properties;
- Made from 100% sesame.
- Does not contain trans fat or derivatives.
- Suitable for vegan diet.
- Contains no additives.
- Contains vitamins B, C and E.
- Can be conveniently stored for 2 years in its unopened packaging.
How is Pol’s Helvart Double Roasted Indigenous Natural Sesame Production Carried Out?
Tahini is still consumed by people of all ages today as a traditional product defying the years. Known to have many health benefits; Pol’s Helvart double roasted indigenous natural sesame tahini production is carried out using 100% natural sesame seeds harvested in the right season and screened by using modern sifting methods. Roasted sesame seeds are then ground in modern stone mills. The obtained tahini product is evaluated in terms of Turkish Food Codex standards and packaged appropriately and offered to consumers.
How is Pol’s Helvart Double Roasted Indigenous Natural Sesame Tahini Consumed?
Occupying an exclusive place in Turkish cuisine for a long time, Pol’s Helvart double roasted indigenous natural sesame tahini is mostly consumed upon being sweetened with various molasses and enjoyed as a sweet breakfast delicacy. Available for use as an ingredient in the preparation of various products such as pies, pastries or cookies, Pol’s Helvart double roasted indigenous natural sesame tahini is rich in nutritional values, vitamins and minerals.
What are Pol’s Helvart Double Roasted Indigenous Natural Sesame Tahini Health Benefits?
Containing vitamins E, B and C and no additives, benefits of consuming Pol’s Helvart double roasted indigenous natural sesame tahini;
- It supports immune system.
- It is used as a supplementary food in the treatment of stomach disorders.
- Supports cardiac and kidney health.
- Helps to regulate the digestive system.
