What is Pol’s Freeze Dried Sour Cherry?
Pol’s freeze dried sour cherries are healthy and durable fruits produced by minimizing moisture content through lyophilisation process and available for casual consumption as a healthy snack as well as used as raw material in industrial food production, HORECA (hotel, restaurant, cafe) and catering sectors.
Why are Pol’s Freeze Dried Industrial Sour Cherries and Freeze Dried Fruits Demanded?
Pol’s freeze dried industrial sour cherries and freeze dried fruits stand out as a convenient solution that ensures continuity of many enterprises that operate in food and beverage sector, especially in the food industry. Pol’s freeze dried sour cherries and all other freeze dried fruits offer more advantages over the ones that are produced by using conventional methods.
Can be Stored for Extended Periods
Produced by using freeze dry technology, Pol’s freeze dried industrial sour cherries can be stored conveniently for a long time without breaking the airtight packaging. No deformation occurs in the genuine physical structure of the fruit. Taste, smell, flavor and nutritional values are also preserved to a great extent.
Features top quality texture inside and outside
Featuring an outer texture that is greatly preserved, Pol’s freeze dried industrial sour cherries maintain their genuine features just like the day they were harvested. FREEZE dried fruits preserve their first day freshness to a great extent with their color, smell, taste, flavor and nutritional values.
Healthy and light
Produced as a solution to address the search for healthier and lighter foods in the current changing nutritional trends, Pol’s freeze dried fruits can be consumed casually or used as raw materials by various food industries. Containing no additives, Pol’s freeze dried industrial sour cherries are also very low in calories and highly nutritious and rich in energy values.
Can be produced in many different forms
Highly popular in miscellaneous industrial food production, catering and HORECA sectors, Pol’s freeze dried industrial sour cherries are available in the forms of whole, slice, cube or powder depending on the demand.
Pol’s Freeze Dried Sour Cherry Production and Freeze Drying Technology
Pol’s freeze dried sour cherries are produced at Pol’s freeze dried production facilities from fruits cultivated by employing controlled and natural agriculture practices. Fruits of suitable ripeness are harvested on time and transferred to Pol’s freeze dried fruit production facilities under suitable conditions. Undergoing pre-processing steps and rendered ready for casual use, the sour cherries are then frozen and taken to freeze dry cabinets for drying through lyophilisation.
Pol’s Freeze Dried Sour Cherries Areas and Sectors of Use
Pol’s freeze dried sour cherries areas of use have increased greatly today with the quality assurance of freeze drying. Produced with the needs of intensive work life and increasing demand for healthy, low-calorie, nutritious and convenient products in mind, Pol’s freeze dried sour cherries are available for casual consumption by consumers of all ages. Finding usage as a raw material in industrial food production, HORECA and catering sectors, Pol’s freeze dried sour cherries offer a convenient and top quality solution for sweetening and enriching various products such as ice creams, cream cakes, beverages, dairy products, muesli bars, chocolate bars and baby formulas.
Pol’s Freeze Dried Sour Cherry Varieties
Pol’s freeze dried sour cherry varieties are available in miscellaneous forms to satisfy the specifications of consumers, various ready-to-eat food industries and catering companies. Offering a healthy and convenient solution, Pol’s freeze dried sour cherries are available in the following forms;
- Whole .
Pol’s Freeze Dried Sour Cherry Properties
Developed to preserve foods for extended periods, freeze drying technology has become a technique that is frequently used today. Pol’s freeze dried sour cherry properties;
- Contains no GMO or additives.
- Is a rich source of vitamins and minerals.
- Rich source of vitamin C and potassium.
- Classified in the vegan product group.
- Can be stored in cool and dry environments without opening the package.
- Greatly preserves its physical appearance and nutritional values.
- A natural source of fiber and rich in antioxidants.
Pol’s Freeze Dry Production Facility
Pol’s Freeze Dry Production Facility employs cutting edge and contemporary production technologies to ensure continuity in the field of industrial food production as well as health food production and consumption. Offering the possibility of casual consumption demand for Pol’s freeze dried sour cherries is increasing year by year. Conducting R&D studies to address user and consumer specifications in this context, Pol’s constantly updates itself in the field healthy, high quality and long-lasting freeze dried fruit production. Acting with the innovation spirit, Pol’s Freeze Dry Production Facility has now become a brand that offers worldwide service.