What is Pol’s Freeze Dried Fig?
Produced by using freeze dry technology developed for the production of healthy and long-lasting astronaut food, Pol’s freeze dried figs are fruits can be used as raw materials in the food industry and miscellaneous food and beverage sectors, as well as for the direct consumption by people of all ages. Pol’s freeze dried figs are mainly produced in different forms depending on the needs by undergoing lyophilisation process and can last for many years in sealed packages in desired quantities.
Why are Pol’s Freeze Dried Industrial Fig and Freeze Dried Fruits demanded?
Pol’s freeze dried industrial figs and freeze dried fruits are always demanded all year round. Used frequently for being healthy, having high nutritional value and packed with energy freeze dried industrial figs can be stored for many years. It is an ideal solution for industrial food production thanks to quick and convenient usage it offers. Preserving its inner and outer texture at the maximum level, Pol’s freeze dried industrial figs can be consumed conveniently all year round. Produced in various forms depending on the demand Pol’s freeze dried figs stand out as an attractive option.
Freeze Dry Technology and Pol’s Freeze Dried Fig Production
Pol’s freeze dried figs are produced by using freeze dry technology developed with the aim to produce healthy and durable foods for astronauts traveling to space and staying there for many years.
Pol’s Freeze Dried Figs Areas and Sectors of Use
The use of freeze dried fruits has now reached to our daily lives thanks to the reliability offered by freeze dry technology. Being much more advantageous compared to other conventional drying methods, freeze dried fruits can be easily used in food and beverage sectors such as HORECA (hotel, restaurant, cafe) and catering in industrial food production. Pol’s freeze-dried figs can be used in many fields such as production of patisserie cake ingredients, food supplements, special infant and the elderly nutrition. Available in different options addressing the needs of the sector, Pol’s freeze dried figs are among the solutions developed for sustainable health food production and consumption with its magnificent taste, flavor, smell and nutritional values.
Pol’s Freeze Dried Fig Varieties
Released in different forms depending on the area and purpose of use, figs are a quick and convenient solution for food and beverage enterprises and industries. Pol’s freeze dried fig varieties are available in the forms of;
What are the Properties of Pol’s Freeze Dried Figs?
- Does not contain any additives such as preservatives, sweeteners, colorants etc.
- Can be stored for extended periods in its special barrier packaging.
- Classified in the vegan product group.
- Rich in nutrients, minerals and fiber.
- Physical structure is largely preserved.
- Its taste, flavor, color and fragrance are very close to the day it was harvested.
Pol’s Freeze Dry Factory (Pol’s Freeze dried Fruit Production Facility)
Established in Ermenek district of Karaman, Pol’s Freeze Dry Factory has achieved rapid development by adopting a deep foresight and making a good analysis of consumer expectations. Pol’s Freeze Dry Production Facility which has made a growth and expanded in a short time with the production technology it employs and its production team that has a focus of science, became the most preferred global freeze dried fruit producer. Using only locally produced fruits and operating in line with the controlled agricultural practices, Pol’s has gained the confidence of consumers and contributes greatly to sustainable health food production and consumption.